I don’t know much about it, but there is a letter inside stating that it was used by 3 generations, and from dates I’ve found it it, it ranges from when it was given to Mable McGinnis by her mother for Christmas in 1933 to the 1960s. Old Fashioned Rhubarb Pudding Cake: The boys are not huge rhubarb fans, but they loved this recipe. Combine the baking soda and buttermilk, then mix it in, along with the salt. Add egg, beat well. 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Beat 2 minutes with an electric mixer. Add the packed brown sugar to the baking dish, and mix well. Remove pan from oven. Change ), You are commenting using your Google account. 1:19. Rhubarb buckle. … Rhubarb Crisp. Sprinkle brown sugar evenly over melted margarine. Crecipe.com deliver fine selection of quality Old-fashioned rhubarb cake recipes equipped with ratings, reviews and mixing tips. If you have never had rhubarb, this is a great recipe to introduce rhubarb to your palate. Taste of Home . Add the flour next. 1:06. […] that there wasn’t a set amount of rhubarb required, and after taking what I needed for the Rhubarb Upside Down Cake, I just chopped up what was left and stewed it for the jelly. I love rhubarb! Gently blend in rhubarb and vanilla. Recipe by Quinn @ Reformation Acres. Serve with whipping cream. Bake up an indulgent rhubarb and custard sponge, vegan rhubarb bake or hybrid crumble cake. It … It’s as good as it sounds. Add the rhubarb and anise, and cook for 1-2 minutes more, until the rhubarb releases its juice into the sauce. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. https://life.spectator.co.uk/articles/recipe-rhubarb-upside-down-cake https://tastykitchen.com/recipes/desserts/rhubarb-upside-down-cake-2 Taste of Home. Chop the rhubarb into small pieces and stir into the cake mixture. #oldfashioned #rhubarb #upsidedowncake #rhubarbupsidedowncake #dessert #yummy #sweet #tart #whippedcream #recipe #TheRecipeCollector #recipecollector #vegetable #bonappetit #SandraWeicht #Sandra #Weicht #Anna #cake, © 2023 by Anna and Sandy Weicht. Cream butter and 1 1/2 c sugar. Old Fashioned Rhubarb Upside-Down Cake. You may also pour unsweetened whipping cream directly onto the sliced rhubarb cake. Upside down cake is one of my favorites, primarily because it’s most often make with fruit. Bring to a full boil and cook for 2 minutes, stirring occasionally. Taste of Home. https://www.kudoskitchenbyrenee.com/strawberry-rhubarb-bundt-cake … Also, whipped cream compliments this cake perfectly, so give it a try! Learn how to cook great Old-fashioned rhubarb cake . Playing next. Cook this mixture, stirring, for about 20 minutes. Stir in the chopped rhubarb, and evenly spread the mixture on the bottom of the baking dish. Get one of our Old-fashioned rhubarb cake recipe and prepare delicious and healthy treat for your family or friends. The marshmallow and rhubarb became a sweet-tart chunky sauce over the top of a tender, flavourful cake. Taste of Home. June 22, 2017 | Sandra Weicht. The recipe for Rhubarb Upside Down Cake is from one of many Household Forum columns written by Betty Service. I ended up with about three and a […]. Melt margarine in cake pan (melt in oven while it is preheating). Ingredients, for the Topping 4 tablespoons unsalted butter, melted ½ cup all-purpose flour ¼ cup sugar ¼ teaspoon salt. Add in the softened butter, milk, and vanilla. Old fashioned is new again with this Old Fashioned Rhubarb Cake; made with simple pantry ingredients, and served only with a dusting of powdered sugar and a scoop of good vanilla ice cream, this cake is the epitome of all early summer desserts! Preheat oven to 350 degrees. ( Log Out /  Plus there’s rhubarb in it so it’s basically healthy right? Caramelising the fruit creates a lovely sticky, gooey sauce that runs over the light sponge cake. Blueberry Lemon Upside Down Cake. Difficulty: Easy. 3 1/2 c. chopped rhubarb 2 c. sugar 1 Tbsp butter 1 c. flour 1 tsp baking powder 2 Tbsp water 3 eggs. (single layer) yellow cake mix 1-1/2 to 2 c. rhubarb, finely chopped Prepare cake mix according to package directions. Set the rhubarb aside. If using a cake pan, place the butter into the cake pan and then put the cake pan in the oven the butter has melted. 12k. https://vintagecookbookshelf.wordpress.com/.../11/rhubarb-upside-down-cake https://www.allrecipes.com/recipe/222838/upside-down-rhubarb-cake I’ve made rice krispie squares, and s’mores, of course, but never actually baked them into a recipe. She definitely knew what she was doing when she came up with the recipe for this Rhubarb Upside Down Cake. https://www.plattertalk.com/rhubarb-upside-down-cake-recipe In a large mixing bowl, sift together the flour, sugar, baking powder, and salt. ( Log Out /  The recipe is pasted into an old journal full of recipes. Upside-down cakes can be made with a variety of fruit - not just pineapple. I have a few rhubarb plants in my garden, because my family enjoys eating the baked sweets that I make with their stalks. This is my younger sister’s recipe and it is just great! The topping – or bottom in my case – of this cake is a mix of rhubarb, marshmallows and sugar that went together quite easily. At least one of the owners of this journal liked her column a lot! **Rhubarb Upside-Down Cake** One of the few remaining seasonal foods, old fashioned rhubarb still feels like a treat. In a large bowl, rub the fat into the flour, baking powder and sugar with your fingertips until the mixture resembles breadcrumbs. Rhubarb Tart. I remembered advice from another vintage source about dipping your scissors in cold water between snips when cutting marshmallows, and it worked well. It serves 8. Melt the butter, then mix with the brown sugar, cinnamon and ginger in a bowl. Set the pan aside. My rhubarb is coming so fast that I’ll be making things regularly now, and at least some of the things I make with it will be from my old cookbooks to share with you. Toss chopped rhubarb in some flour. Report. To me, it brings to mind a plant that I would find in grandma's garden - somewhat old fashioned, but still delicious. Bake time is 45 minutes. Rhubarb Upside Down Cake. See more ideas about rhubarb, rhubarb recipes, rhubarb desserts. A strawberry rhubarb upside down cake, with a white cake bursting with rhubarb as the base. This year’s crop is abundant and seems particularly sweet. This recipe is from my mother-in-law, and it is a family favorite that I wish to share with you. Servings: 12. Always use glass when baking this cake. Don’t worry if the batter looks a little weird … it won’t be perfectly smooth. Change ), Follow vintage cookbook shelf on WordPress.com, Smiley's new and complete guide for housekeepers. Pour the sugar mixture into the prepared cake pan, then line up the rhubarb. https://www.tasteofhome.com/recipes/homemade-rhubarb-upside-down-cake This cake is sweet and goes great with the tartness of the rhubarb. Rhubarb Custard Bars. Make a … Browse more videos. Old-fashioned rhubarb cake recipe. 1:19. 18 ratings 4.2 out of 5 star rating. Before this recipe I’ve never cooked with marshmallows. allrecipes.co.uk/recipe/45447/rhubarb-upside-down-cake.aspx Sep 25, 2020 - Explore Kay Jensen's board "Rhubarb upside down cake" on Pinterest. Preheat the oven to 350 degrees F. Melt the butter in a 9 inch square glass baking dish - either in the oven or the microwave. Add your chopped rhubarb to a saucepan (you can use fresh or frozen – I used frozen this time! Just Desserts Delicious Desserts Dessert Recipes Pudding Recipes Rhubarb Desserts Easy Rhubarb Ideas Dinner Recipes Dump Cake Recipes Dinner … Good appetite! Lightly butter or grease the cake pan. I have a confession to make. Nevertheless, it was delicious, and I look forward to making it again and serving it properly when I can have company again. Mike doesn’t really like cake that much, when asked if he wanted this or another rhubarb crisp, he voiced his opinion rather loudly in favour of the crisp. It’s always been a part of my life. This is the sort of thing my grandmother would have made. I’ve frozen a few quarts for next winter but couldn’t miss this lovely upside-down cake, a perfect example of what my mom called “a good dessert when supper’s a little skimpy”. Prep Time: 20 mintures Cook Time: 40 - 45 Ingredients. For the batter, in a large bowl, beat 1/4 cup melted butter and 3/4 cup sugar until blended. Stir in the chopped rhubarb, then spread … Baking Rhubarb Upside Down Cake I have a few rhubarb plants in my garden, because my family enjoys eating the baked sweets that I make with their stalks. 0:55. Preparation time is 20 minutes. Pour into a 9x13 pan. Rhubarb is often found in the produce section of the local grocery stores during spring and early summer. Check out this video for how to make Rhubarb Upside-Down Cake! Stir in the butter and the sugar and then return to the oven for a few minutes until the sugar dissolves. The ones that I see here are red in color. I made an awesome plum and lemon upside down cake with lavender whipped cream last year! From Martha Stewart Yield: Makes one 9-inch cake Serves 10. It’s my favorite recipe to use the rhubarb from my garden. Make the most of a sensational seasonal ingredient with our rhubarb cake recipes. Directions. Submitted by: sweetangel on May 7, 2010. To make the rhubarb topping, in a small sauté pan, melt the butter and stir in the brown sugar. To me, it brings to mind a plant that I would find in grandma's garden - somewhat old fashioned, but still delicious. I had neither whipped cream nor ice cream, so we ate it plain, and it was still memorable, but I think hot, with melting vanilla ice cream would be heavenly. https://www.tasteofhome.com/recipes/rhubarb-upside-down-cake ( Log Out /  Rhubarb Upside-Down Cake. Change ), You are commenting using your Facebook account. He’s back in camp now, so I’ll have to slow down since there’s no one home to help me eat it! Add in flour a little bit at a time. It all tastes the same, so buy whatever is available. Sprinkle over batter. The rhubarb that I grow is green (with a little red). One of the desserts I make is the rhubarb upside-down cake. Heat and stir until the sugar has dissolved. In a large bowl, mix eggs, sour cream, sugar, baking soda and salt blending well. Mix remaining 1/2 c sugar with cinnamon and butter until crumbly. Put rhubarb in a 9×13 pan. Add the egg, and beat an additional 2 minutes. One of summer’s true treasures is rhubarb. Rhubarb Upside Down Cake 1 stick margarine or butter 1 1/4 c. brown sugar 1 pkg. Taste of Home. Total time is 1 hour and 5 minutes. For this one we will use rhubarb. Loading... sweetangel. Upside-Down Banana Monkey Bread. Rhubarb is a vegetable that is most often used in baked sweet desserts. 1:25. Winnie's Mini Rhubarb and Strawberry Pies. Sift dry ingredients, add alternately with milk to creamed mixture. 1:40. Carefully add the chopped rhubarb to the pan in a single layer. ), along with egg yolks, sugar, flour, and vanilla. I think my favourite will forever be a nice meringue topped rhubarb custard pie, but this cake was pretty amazing too. The journal is a newer acquisition, and we’ll definitely be seeing a lot more from it! I hope you and your family enjoy it, too. My pandemic baking has been getting a little out of hand lately, and here’s another recipe I made while my sweetie was home. Rhubarb is very acidic and will damage your metal pans. Beat in … Immediately, turn over onto the cake platter. Yes, I ignored his opinion and made it anyway. I packed it well into a 9×9″ glass cake pan, then made up the cake layer. I was a bit apprehensive, since I wasn’t sure how small to cut the marshmallows, but it turns out they melt right down and make sauce for the top of the cake. Rhubarb is a vegetable that is most often used in baked sweet desserts. Even as a little boy, I can remember the tart and bitter taste of raw, uncooked rhubarb… I followed the directions as written, but we ended up not eating it until it was cool, and I never did turn it out onto a plate. ( Log Out /  Pour the cake batter on top of the rhubarb mixture, and bake for approximately 45 to 50 minutes, or until cake tester comes out clean. Change ), You are commenting using your Twitter account. Pineapple is the classic, but many different fruits can be used. 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