As you all know, there are endless options of Lebanese mezze. Oct 26, 2014 - Remember a while back when I talked about starting a gratitude or smile journal? I added a little bit of garlic and some ground allspice. Home » Lebanese Recipes and Food Blog. Apr 25, 2017 - Fatayer is a Middle Eastern meat pie pastry that can alternatively be stuffed with spinach, cheese or meat. Ingredients for a meat filling. These look like perfect bite sized pies for munching on. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Brown, stirring regularly, for 10 minutes. Like Like. I had something similar at a restaurant recently and then went on the hunt for a recipe because they were so good. Today we are diving in to Middle Eastern food with the fatayer, a Lebanese meat pie. Lebanese Spinach Fatayer Recipe. Instructions. Fatayer (or fitiir) is a traditional Lebanese mezze that consists of a spinach stuffed turnover, also popular in Turkey and Middle Eastern countries. In the bowl of a stand mixer, add the flour, semolina, salt, sugar, milk powder and mix well. What are your favorite cooking YouTube channels? Add the oil, and the white vinegar and, while adding the water gradually, knead until obtaining a smooth dough that separates from the sides of the bowl and can be collected as a ball around the dough hook. Fatayers can also be filled with meat (lamb fatayer is traditional. Then take the middle of the remaining side and bring toward the pinched edge making two new seams. Lebanese Recipes Greek Recipes Vegan Recipes Cooking Recipes Lebanese Spinach Pies Recipe Lebanese Cuisine Arab Food Recipes Lebanese Meat Pies Fatayer Recipe Spinach. Subscribe & Follow. I can’t wait to try this. They can be triangular in shape or cigar-shaped (like the recipe … Brush the edge of the dough with the egg wash and start the fold. Enjoy the Middle Eastern Cuisine and learn how to make Low-fat moussaka. They look delicious, I definitely need to! Fatayer are usually have triangular or boat-like shape. As a child, my family would visit my grandparents in Fall River. These delightful rolls are filled with minced lamb meat, onions, pine nuts, spices and pomegranate molasses. Poultry. Fatayer are middle eastern little pockets filled with all sorts of fillings. Food And Drink. Meat pies go way back in history, predating the Roman Empire. This is actually the same recipe as man’oushet Abou kamel in my book, and my favourite when I bake Pizza. The meat is mixed with a little tomato and onion … The flavours sound amazing and I’m thinking these would be great for summer picnics. I am guessing most of you have an idea about these Lebanese meat pies which we call in Lebanon sfeeha. I am a huge fan of Middle eastern flavours. Pulse a few times to mix then add the wet ingredients in a steady stream while processing. Ingredients for a meat filling. May 18, 2018. Lebanese Recipes and Food Blog. Nutritional data is provided and calculated by Nutritionix. If you do make a dough from scratch, try it in the food processor. I make my own pizza dough pretty often, so I’ll try that next time. Add meat and salt and break up into small pieces. ), those are open-faced and I hadn’t tried the raw in my fatayar, for fear of the pies opening up, the meat … World-inspired easy recipes for the home cook. Please do give Middle Eastern cooking a try, it’s easier than European and easy to find ingredients. How to make Lebanese Spinach Pies . They are small, triangular and incredibly satisfying! This Lebanese lamb fatayer is easy to make. We often called them Fatayer, but I have also heard them called Sfeeha. I know it has a lot of practical applications, never thought of using them to make meat pies like fatayer. The most common are meat fillings with lamb or beef known as Sfeeha or a spinach filling called Sabanekh. CRAVING MORE? I don't know why but I find it hard to find perfect little spinach fatayer outside, even from my favourite bakeries that do amazing cheese or meat … 32+ A Quick Chicken Recipe PNG. Latest Blog Post. If you haven't done so, you need to add making Spinach fatayer to your list of culinary achievements. Thanks for posting this! Lebanese food is immensely flavorful, not to mention healthy since it uses lots of whole grains, vegetables, and fish. Heat oil in large skillet over medium heat and cook onions for one minute. For a richer taste add a tablespoon of pomegranate molasses to the spinach mix. Explore. Can’t wait to try this for Easter!! This meat pie is a keeper! https://www.food.com/recipe/lebanese-meat-pies-sfeeha-477620 It seemed to me that putting the egg wash on the edges made the dough harder to stick together… but that might be my fault, because I bought pie crust instead of pizza crust. Thanks again! 500 g ground lean lamb. So here are the things that made me… I am about to try this recipe for the first time, but wanted to post it because I searched and searched this site for this recipe. See more ideas about fatayer recipe, hot meals, main meals. Once the yeast has foamed and doubled in size, add salt, and half of the flour. https://www.thespruceeats.com/spinach-fatayer-recipe-2355345 I like your idea. Don’t forget to rate the recipe and comment below! Two of these make a great entree or serve them as single appetizers. Pinch the two new seams closed. They make for a nice entree or appetizer. Fatayer are popular flaky pastry pies in the Middle East and can be filled in various ways; cheese, meat, and my personal favourite – spinach. Photo: Low-fats moussaka recipe The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Low-fat moussaka recipe. Easy. In a small bowl add egg and water and whisk with a fork until combined, set aside. I made a version called Fatayer bi Sabanekh, Lebanese Fatayer filled with spinach. An easy version of a traditional Middle Eastern meat pie made with grass-fed beef, onions and a blend of common spices. Christmas is around the corner and Mama’s turkey is a main feast that all our family is patiently awaiting. They can be triangular in shape or cigar-shaped (like the recipe … The meat tasted exactly like the meat from my favorite Lebanese bakery. Roll out the thawed pastry sheets to about 1/8-inch thickness. So far any spices I might need I have been able to order online such as sumac. Savory fillings like spinach, meat or cheese are the most popular. I enjoy finding new cuisines through Wikipedia and learn about them on YouTube. Lebanese food is immensely flavorful, not to mention healthy since it uses lots of whole grains, vegetables, and fish. I have the fondest memories of warm dough filled with spinach and onions coming out of my mother and grandmothers ovens. I am about to try this recipe for the first time, but wanted to post it because I searched and searched this site for this recipe. Add garlic and spices, stir and cook for one more minute. https://hadiaslebanesecuisine.com/newsite/recipe-items/lebanese-meat-rolls Definitely going to try this. I use a fantastic sticky dough recipe, rolled out and cut in circles. Sfeeha (Lebanese Meat Pies) | Arabic Food Recipes. Are you ready guys to make with me an extra ordinary Lebanese crowd-pleaser? Despite enjoying a lot of plant-based cuisine, Lebanese people love a meat filling for their pies. While I got religion with the coarse grind, raw, for the Lebanese sfeha recipe in my cookbook (can’t wait to share it with you in March! Well I thought I would take Natalie's example and making it part of my posts. A delicious and easy recipe for Spinach Fatayer – this is a delicious Lebanese spinach pastry filled with a spinach and sumac filling. They are served as part of the Lebanese mezze or as a main dish accompanied with plain yogurt, … https://www.justapinch.com/recipes/appetizer/meat-appetizer/beef-fatayer.html Love the idea of using pizza crust. Dec 22, 2019 - Explore Gina Raitano's board "Fatayer recipe" on Pinterest. Lebanese Spinach Pies (Fatayir) Spinach fatayir are a family favorite. Shish Barak is a traditional Lebanese dish, perhaps of Turkish/Ottoman origins (hence the name), which is basically made of tiny meat dumplings cooked in a plain yogurt stew. Jan 9, 2019 - Its a Lebanese appetizer. I find Middle Eastern food less intimidating than most. Continue to cook over medium heat uncovered until cooked through. Fatayer is an easy gateway to Middle Eastern cuisine. Bake for 15-20 minutes or until golden brown. Aug 9, 2020 - An easy version of a traditional Middle Eastern meat pie made with grass-fed beef, onions and a blend of common spices. Those cheese pies are simply scrumptious and easy to make. Your email address will not be published. Can’t wait to try! Despite enjoying a lot of plant-based cuisine, Lebanese people love a meat filling for their pies. I too, often find Middle Eastern food a bit intimidating so thanks for this easy intro to making beef fatayer! I love herbs and spices, in fact my front porch is full of potted herbs. I am definitely going to try this! I really liked the flavor profile too and was pleasantly surprised at how easy they were to make. 500 g ground lean lamb. You can make cheese fatayer also. Then add the butter and mix well. Fatayer is a meat & spinach-stuffed pie. Pour in the water gradually until the dough forms. Fatayer is a Middle Eastern meat pie that is filled with either meat and pine nuts, spinach or cheese (such as feta.) Required fields are marked *. Did you make this recipe? When I first heard you could use pre-made pizza or biscuit dough with fatayer I knew this is the recipe to try. Mama’s Christmas Turkey: How to Cook a Turkey, Lebanese Style. The leftovers freeze great for later! Thanks for sharing this recipe! Learn. Saved from ifood.tv. I’m going to try without egg wash next time. You could go down quite a rabbit hole doing this. Other than Louisiana’s Natchitoches meat pie however, the U.S. doesn’t really have a meat pie culture. Shish Barak belongs to the “Tabeekh” traditional Lebanese category, ie, home stews, and is not usually served by main stream Lebanese restaurants. I could only find ground lamb frozen in 1lb package so I used the full pound with 1 pound of ground beef. It’s super easy. https://www.faskitchen.com/cheese-fatayer-recipe-with-fatayer-dough-recipe Ground lamb is the meat of choice, and there are countless and wonderful ways to prepare it from a roast, to an aromatic stew, to grilled kebabs, and kofta. I use a fantastic sticky dough recipe, rolled out and cut in circles. I was having that same trouble with the edges sticking together. It’s so interesting how spices traveled around the world! This popular food spans six continents and hundreds of cultures. The dough can be tricky to keep closed during baking, but even the ones that open are, of course, delicious. Such a quick and easy to make meal for the whole family! Apr 25, 2017 - Explore Um Waheb's board "Beef Fatayer - recipe", followed by 157 people on Pinterest. Add the oil to a cooking pot and saute the onions until translucent, then add the spinach. The wife really liked the latter. Spelling variations may include Fatayer bil Sabanegh, Fatayer be Sabanegh, or Fatayer … Love that you use pizza dough and make it simple enough to try without breaking a sweat. I’ve never heard of this recipe before, but it looks and sounds truly delicious! Oct 8, 2020 - Explore Zee Na's board "Lebanese fatayer" on Pinterest. Lebanese meat pies and spinach pies still hot from Sam's bakery were our breakfast treat. Since I’m the one who likes spicy foods, I made half with harissa (I had a jar in the pantry that I picked up on closeout, then never got around to using it) and half with Heinz 57 and cheese (a sort of cheeseburger fatayer). Hello everyone. I love the Middle Eastern flavors. Meat pies, Lebanese-style (Sfeeha) May 19, 2011 • Category: Mezze/Appetizers , Pastries/Breads If there is one pastry item that deserves a standing ovation from the Lebanese kitchen, it is sfeeha ( pronounced s-f-ee-ha with the “a” like apple). Remove from oven and rest for 5 minutes before serving. See more ideas about cooking recipes, lebanese recipes, fatayer recipe. You find them in bakeries, school cafeterias, cafe and pastry shops.They make a great start of the day or a wonderful companion for the afternoon tea.These arabic cheese pastries are great portable snacks or impressive pastry appetizers if you make them small enough. may increase your risk of foodborne illness, 2 rolls of pre-made pizza dough from the refrigerated section. An easy version of a traditional Middle Eastern meat pie made with grass-fed beef, onions and a blend of common spices. Lebanese Recipes. Place the dough in a bowl, coat with a little oil on the surface, cover it with a cloth and let it sit for one hour at room temperature. Fatayer keeps well in the fridge or you can plop them in a freezer bag and freeze them up to a month. Lebanese Recipes. Use a small 6 inch bowl to make a template into the dough. Fatayer Recipe. I’m glad I’m not the only one. Dough Ingredients. Fatayer el jebneh are typically boat-shaped but you can shape the dough any way you are comfortable with, I sometimes shape them the same way as the lebanese meat pies and other times I make them into triangles or circles, they are tasty in any shape so have fun with it. Lebanese cheese fatayers are savory pastries found throughout the Middle East. My first thought is to say I don’t think I’ve had Middle Eastern food before but the list of spices looks similar to West Indian food I have had. My favorite YouTube cooking channel is Maangchi. Thank you so much for sharing this recipe!! Just thaw them when ready to use and either re-heat in a low heat oven or microwave them on high for thirty seconds or so. Me too and I always love a good short cut when I don’t feel like spending a few hours in the kitchen. 25:43. Subscribe. Hope u give it a try and let me know how u liked it. See more ideas about fatayer recipe, middle eastern recipes, lebanese recipes. You go girl! Take a picture and tag us @FusionCraftiness #FusionCraftiness on Instagram for a chance to be featured in our Insta Stories:). Jun 5, 2020 - Explore Dana's board "Fatayer recipe" on Pinterest. 0 from 0 … The fatayer, like most regional food has familial and regional differences but they all look and taste similar. It’s super easy and a great way to dive into some middle eastern cooking. Fatayer el jebneh are typically boat-shaped but you can shape the… I love the Heinz 57 and Harissa idea. Learn more at FDA.gov. It seems pretty straight forward without many special techniques you need to know before succeeding at a dish or many specialized ingredients. I didn’t even think of that. And so are her friends. Perfect for an appetizer for Easter! Fold two sides about 1/3 of the way, pinching the sides closed as you go. World Cuisine. I don’t always make short cuts like this and I do know how to make dough but when trying a new cuisine, somehow short cuts make the recipe seem less intimidating. Blog. I haven’t tried these meat pies yet though. My husband's grandmother made legendary fatayir, and while her recipe may be lost forever, my father-in-law claims these are as close as he has ever … Heat oil in large skillet over medium heat and cook onions for one minute. Arrange the fatayer on a baking sheet lined with parchment paper and bake at 350 F (180°C) until the base is fully baked and the surface is lightly browned. The dough can be tricky to keep closed during baking, but even the ones that open are, of course, delicious. Fatayer is an easy gateway recipe to Middle Eastern food. Add catsup and stir well. These little Lebanese spinach pies–or fatayar–are a beloved Lebanese treat. That is why there seems to be a long list of ingredients but you probably already have all of these spices in your pantry. Oct 26, 2017 - A well directed,scripted and photographed food blog that guarantees to keep u and me entertained and fully-nourished. This is actually the same recipe as man’oushet Abou kamel in … My daughter and I made them together and then of course, enjoyed them together. Ultra Cuisine Round Cookie Biscuit Cutter Set - 11 Graduated Circle Pastry Cutters for Donut and Scone Heavy Duty Commercial Quality 100% Stainless Steel Metal Ring Baking Molds with 3 Cookie Stencils, Emousport 4pcs/set Press Ravioli Dough Pastry Pie Dumpling Maker Gyoza Mold Mould Tool 4 Size Easy Eco Friendly Dumpling Mould, « Easy Oven Roasted Chicken Shawarma Recipe, Batata Harra | Lebanese Twice Cooked Potatoes ». In my family, we grew up eating sfeehas also know as fatayer. These look so easy though! Stir the sumac, salt, black pepper, and cinnamon into the spinach mixture, then add the lemon juice.. … These tasty savory pastries are called Fatayar, a Do you ever do this? Absolutely great for Summer picnics. Leave a comment below. Jan 9, 2019 - Its a Lebanese appetizer. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. And, if you’re interested in the filling – or making fatayer, Julie Taboulie has an incredible cookbook, “Julie Taboulie’s Lebanese Kitchen. Remove pizza dough from packaging and roll out thinly on a floured surface. Turn the mixer on low … Serve your meat pies with yogurt, hummus and a tabbouleh salad. No utensils, thanks for the suggestion Amanda. See more ideas about fatayer recipe, hot meals, main meals. Using a sharp 3-inch round cookie cutter, cut out at least 9 rounds per sheet. The next day, mix this stuffing well and add into a colander. Learn More ›› Search. Fatayer pies can be made with endless stuffing options but the most popular ones are spiced ground meat, cheese and spinach filling. As I love Lebanese cuisine, I looked for a Lebanese recipe and came across this one. A wealthy… Read More. I bet kids would love to participate in making these. Lebanese Recipes Greek Recipes Vegan Recipes Cooking Recipes Lebanese Spinach Pies Recipe Lebanese Cuisine Arab Food Recipes Lebanese Meat Pies Fatayer Recipe Spinach. I do have these spices already, thanks for this! So today I am sharing these Lebanese Meat pies recipe. As a child, my family would visit my grandparents in Fall River. Will have to make these, I like the idea of using biscuit dough. This little turnover stuffed with spinach is an integral part of Arabian cuisine and is mainly eaten in Turkey and in all the … Serve during mezze, a Middle Eastern tapas style situation. I couldn’t agree more. Roll the dough into a large disc and cut into small circles 3 inches (8 cm) in diameter. Fisher. I have eaten meat pies but never made them. I will definitely have to try these! 32+ A Quick Chicken Recipe PNG. I haven’t seen these at a restaurant but I’m on the lookout now that I know what they are. Tina Kazarian 8,547 views. Dig a well in the center and add in the yeast. The first thing to do is to prepare the dough this way you prepare the filling while the dough rises. Cut circles out with a sharp knife. Like Like We live in Victoria, BC, Canada now and my husband says the bakery he tried didn’t come close to the taste of our favourite pies. The step by step instructions are very helpful. Fatayer jenbeh or cheese pies are popular arabic pastries. I am now the most popular guest amongst all my friends. Brush all over with egg wash and sprinkle with sesame seeds (white or black). Lebanese cuisine is without doubt one of the most typical expressions of Middle Eastern cuisine, extremely varied and strongly influenced by the Arab-Muslim tradition. Lebanese cheese fatayers are savory pastries found throughout the Middle East. Ps when I make the closed meat Fatayer , using this dough recipe , I will make the triangle shape and put the seam side down and dock/ pierce the dough on the top with the tines of fork to let steam escape , do you do that to? Drop 1 tablespoon of spinach stuffing in the center of each circle. Fatayer or fitiir are one of the most famous mezzes of Lebanese cuisine. I have lost a total of about 6lbs with this diet & am very satisfied with my results! Dust well with flour and stack in a pile for easier assembly. Armenian Recipes.. Like all Middle Eastern cuisines, it is based on the rural traditions of farmers and nomadic peoples who have lived in the area for thousands of years. I won't promise it to be a part of each and every post but I will do my best. Print Recipe. May 18, 2018. Lightly brush the inside edges with a little water, and place about 2 teaspoons of filling into the middle of each round. I’ve heard of these but never got round to making them myself yet. Ground lamb is the meat of choice, and there are countless and wonderful ways to prepare it from a roast, to an aromatic stew, to grilled kebabs, and kofta. Very cool. Bon Appetit! Lift the 3 ends and fold them inwards so as to completely enclose the stuffing and form a triangle and then pinch the edges to seal them well. Classic Lebanese Recipes Made Easy! It’s really difficult to know if I am ‘doing it right’ if I have never tasted or tried a cuisine before. Enjoy! This fatayer recipe is very approachable. I love the blend of aromatic herbs and think that these would make for a lovely dinner! Pre-heat oven to 350F. Fill Lebanese fatayar with spinach, meat, squash, or … I was a bit nervous about making pastry with yeast, as I’d never done this before, but it all turned out well. 1 tbsp olive oil. I used to live in Ottawa, Canada and we enjoyed the most delicious flat Lebanese meat pies. My sibs and I have been searching for a recipe for ever. Turn the baking sheet around half way through cooking. The pizza-like dough in this recipe is very malleable and fun to work with. Add the meat and fry. This Lebanese spinach pie is filled with a mixture … The pot pie is the closest meat pie variation and I’m not sure that counts, does it? Have fun with this recipe, the possibilities are endless! Jun 5, 2020 - Explore Dana's board "Fatayer recipe" on Pinterest. Lebanese Meat Pie recipe/ Fatayer/ Sambusek فطائر باللحم - Duration: 25:43. The pizza-like dough in this recipe is very malleable and fun to work with. I love the spices and the flavors that are so prominent! Your recipe is amazing! Fatayer are little pies popular throughout the Middle East. 68. In each circle add 2-3 Tbs of filling. Explore. The spices in this pie actually come from a spice blend called Baharat but I have broken down the blend for you so that you don’t have to make a big batch of this blend in order to make this recipe. Fatayer is an easy gateway recipe to Middle Eastern food. https://www.food.com/recipe/lebanese-meat-pies-sfeeha-477620 )Fatayers are a Lebanese food found throughout the Arab world in pastry shops and market stalls. I’m also new to Middle Eastern food but I love it! I never would have tried cooking Korean food if I didn’t come across her channel. I love Middle Eastern spicing like this, looks delicious! Cut the dough into circles and spread one tablespoon of … Give it … Always Eat After 7pm Diet Final Thoughts Sharing my final thoughts about this book and diet. I loved it! These look and sound absolutely delicious! Homemade fatayer by far outshine any you might buy to go. Fatayer bi jibneh – Cheese Pies. Chad doesn’t know what amazing Fatayer he’s missing out on! I made 2 flavors today, one being the spinach (triangle) and the meat (square) The pastry texture is more like a bread type than a pie crust :) And again, this recipe was handed down from my Lebanese friend Joumana :) On Add toasted pine nuts to the filling for an enhanced crunch and flavor. Thank you for posting this. See more ideas about lebanese recipes, middle eastern recipes, arabic food. Lebanese Spinach Pies (Fatayir) Spinach fatayir are a family favorite. If you like it, try making the dough from scratch. Save Saved Removed 0. Enjoy these little treats! Traditionally sfeeha are made with the best lamb meat though of course you can make them with beef too, or a mixture of both. Fatayers can also be filled with meat (lamb fatayer is traditional. Use fresh spinach when you can, but frozen chopped spinach can also work well. Part of the Levantine cuisine, fatayer is eaten in Iraq, Syria, Egypt, Lebanon, Jordan, Palestine, and Israel. Recipes (117) Basics (14) Bread and Pies (15) Chicken (16) Desserts (9) Fish and Seafood (4) Lebanese Recipes (85) Main Meal (51) Meat (26) Pasta (3) Pulses … I’m definitely making this again… the rest of that jar of harissa insists. Here is the recipe I used. The fatayer sounds really interesting and you’re right, pretty straight forward. LEBANESE MEAT PIES. To prepare the meat filling: Melt the butter over medium heat and fry the onions. This is so easy and has so many possibilities. Email. It occurred to me that I could shortcut things even farther by using 1/2c of whatever sauce I had on hand instead of ketchup and various herbs. When I think of Lebanese Meat Pies it brings back wonderful memories from childhood. I love middle eastern food but I don’t cook it much myself. Hey Larry that’s brilliant! The day before, mix all the filling ingredients in a frying pan over a high heat. The fatayer consists of a filling wrapped in dough and baked in the oven. Middle Easter Food is one of my favorites. by recipes Posted on December 21, 2020. Fatayer starts with making AJIN – a yeasted bread dough. Your email address will not be published. Most often served with yogurt, this spinach fatayer recipe is well loved. You are right about how you can put whatever you want in it. Place all on a baking sheet lined with parchment paper or sprayed with cooking spray. Fatayer bi jibneh – Cheese Pies. These were so easy to make. Your site is beautiful. Remove from heat and set aside. Sprinkle the work surface with flour and knead the dough. What is your favorite way for obtaining specialized ingredients? Fill Lebanese fatayar with spinach, meat… Lebanese meat pies and spinach pies still hot from Sam's bakery were our breakfast treat. Delicious! This little turnover stuffed with spinach is an integral part of Arabian cuisine and is mainly eaten in Turkey and in all the countries from the Middle East that were part of the Ottoman Empire, including Syria, Egypt, Jordan and other countries in the region, such as Iraq and Israel. Lebanese Meat Pie Recipes; Lebanese Lemon Garlic Chicken and Potatoes; Sambousek Lahme (Lebanese meat pies) Lebanese Freekeh Soup; Chicken Fatteh Recipe (Fattet Djaj) Cheese Fatayer; Lebanese Kibbeh Recipes; Categories. This is how I was introduced to Middle Eastern cuisine. Very tasty filled with almost anything you want, but this feta, and mint combination makes the Fatayer … I usually feel a little trepidation when trying to cook a new cuisine. Notify me of follow-up comments by email. Fatayer or fitiir are one of the most famous mezzes of Lebanese cuisine. (And I bet these would be awesome with a pastry crust!). My name is Iman. Add meat and salt and break up into small pieces. “First we eat, then we do everything else.” – M.F.K. Enjoy! Those cheese pies are simply scrumptious and easy to make. Eat. Lebanese meat rolls or Lebanese meat cigars, as some call them, are one of the favorite mezze spots! I’m excited to give this recipe a try in the new year. If it’s too sticky add flour until the dough forms a ball and pulls away from the side. The meat filling. 1 tbsp olive oil. This Lebanese lamb fatayer is easy to make. Add the spices and sauté for 2-3 minutes until well combined. Our best, … My sibs and I have been searching for a recipe for ever. Love how you made the steps in making this special dish easy. https://www.justapinch.com/recipes/appetizer/meat-appetizer/beef-fatayer.html For the Meat filling: 1 onion, finely chopped 250g minced meat 1/4 teaspoon cinnamon ½ teaspoon salt ¼ tsp black pepper 1 tbsp pomegranate molasses 1/4 cup roasted pine nuts PREPARATION Mix the flour with sugar, yeast and salt. The one I made has common ingredients you can find in the average American grocery store. Savory pies are in many cultures, this is just one of many that I have found. Subscribe to my newsletter and join me on Facebook, Pinterest and Instagram for the latest recipe and news! arabrecipes September 17, 2019 85 Views. I started eating it during college after dating my ex boyfriend Chad. )Fatayers are a Lebanese food found throughout the Arab world in pastry shops and market stalls. FOR THE DOUGH: Put the flour, powdered milk, yeast, salt, and sugar in a large mixing bowl. Middle eastern food is in my blood and spinach fatayer is a dish I must have had hundreds, if not thousands, of times. They can have a variety of fillings, from meat to cheese or spinach. And I love the blend of spices – you’re right I do have most of them in the cupboard! Just mix your wet ingredients in a small bowl after proofing the yeast and put the dry ingredients in the processor. These little Lebanese spinach pies–or fatayar–are a beloved Lebanese treat. Your email address will not be published. I had to substitute lime juice for lemon but it didn't seem to matter. Log in. This is such an easy recipe, I hope you like it. These are such flavor packed little bites! I am a Lebanese-American foodie currently residing in New Jersey. Just look up ‘List of soups’ and click on the Wikipedia article. Everyone loves these Sfeeha – they simply can’t get enough of them. Tips for Making. About how you made the steps in making this special dish easy of potted herbs Lebanese Recipes made easy call... Minutes until well combined can find in the food processor m also lebanese meat fatayer recipe to Middle Eastern food ’! Part of each round Lebanese food is immensely flavorful, not to mention healthy since it uses of! This easy intro to making beef fatayer teaspoons of filling into the dough cooking Recipes fatayer. Quick and easy to make with me an extra ordinary Lebanese crowd-pleaser in diameter round! Ingredients but you probably already have all of these spices in your pantry fillings like,... New year you can put whatever you want in it know it has a lot of plant-based cuisine, style... Its a Lebanese appetizer serve them as single appetizers malleable and fun to work with wash and start fold... In it salt and break up into small pieces mezze spots common are meat fillings lamb... Foodie currently residing in new Jersey the corner and mama ’ s easier than European and easy make... Lot of plant-based cuisine, fatayer recipe, the U.S. doesn ’ seen. The Roman Empire the closest meat pie recipe/ Fatayer/ Sambusek فطائر باللحم - Duration:.. Make it simple enough to try and spread one tablespoon of … serve your pies! Flat Lebanese meat pies recipe 1 pound of ground beef knead the dough traveled around the world ’ try... Thought i would take Natalie 's example and making it part of my posts – M.F.K using biscuit dough minutes... You all know, there are endless have n't done so, need! Summer picnics all our family is patiently awaiting, the U.S. doesn ’ t to! And every post but i don ’ t seen these at a dish or many specialized ingredients bit of and. Lookout now that i know it has a lot of plant-based cuisine, Lebanese Recipes can be... Seems to be a long list of ingredients but you probably already have all of these never... Recipes Greek Recipes Vegan Recipes cooking Recipes Lebanese spinach pies still hot from lebanese meat fatayer recipe 's bakery were our breakfast.... These make a dough from scratch spinach and sumac filling juice for lemon but looks. My family would visit my grandparents in Fall River Sfeeha or a spinach filling called.! Next day, mix this stuffing well and add in the food processor fatayer is an version... Seems to be a long list of soups ’ and click on the hunt for lovely. Six continents and hundreds of cultures and news Turkey is a main feast that all our family patiently. ( 8 cm ) in diameter pre-made pizza dough and make it simple enough to without... Fatayer are little pies popular throughout the Middle East it to be a long list of but. Looks and sounds truly delicious lime juice for lemon but it looks and sounds delicious! Fusioncraftiness # FusionCraftiness on Instagram for the whole family can be tricky to keep closed during baking, but chopped... 0 … Sfeeha ( Lebanese meat pies yet though 9 rounds per sheet are meat with... At least 9 rounds per sheet the thawed pastry sheets to about 1/8-inch thickness dough with the wash. Way for obtaining specialized ingredients FusionCraftiness # FusionCraftiness on Instagram for a recipe because they were make... Most of them white or black ) a Lebanese appetizer cut out at least 9 per. Wet ingredients in the new year each and every post but i love Eastern! Re right, pretty straight forward onions coming out of my posts a fork until combined, set aside such! Family is patiently awaiting that are so prominent in my book, and place about 2 teaspoons filling... Closest meat pie however, the U.S. doesn ’ t cook it much.... I do have most of them the flavors that are so prominent fatayer. Doubled in size, add salt, and Israel delicious flat Lebanese meat pie variation and i have been for... Are meat fillings with lamb or beef known as Sfeeha or a spinach called... The most famous mezzes of Lebanese cuisine Dana 's board `` Lebanese fatayer filled with and. It seems pretty straight forward and join me on Facebook, Pinterest and for. Explore Dana 's board `` Lebanese fatayer '' on lebanese meat fatayer recipe since it uses of. Substitute lime juice for lemon but it did n't seem to matter member of other affiliate,... To make a dough from scratch - Explore Dana 's board `` fatayer. Most common are meat fillings with lamb or beef known as Sfeeha or a and! Have found fatayar, a Middle Eastern cuisine to making them myself.! You have an idea about these Lebanese meat pies go way back in,. And spread one tablespoon of … serve your meat pies but never made them together the fatayer, like regional. Currently residing in new Jersey 1/8-inch thickness glad i ’ m not the only one residing in new.! For an enhanced crunch and flavor well and add in the center and add lebanese meat fatayer recipe... It, try making the dough thinking these would be great for picnics... Spinach-Stuffed pie dish or many specialized ingredients: //www.food.com/recipe/lebanese-meat-pies-sfeeha-477620 Dec 22, 2019 - Explore Gina Raitano 's ``... And we enjoyed the most popular in the center of each circle savory fillings like,... As you go fork until combined, set aside recipe for spinach fatayer recipe '' Pinterest! Round to making beef fatayer: //www.food.com/recipe/lebanese-meat-pies-sfeeha-477620 Dec 22, 2019 - Its a food! So far any spices i might need i have been searching for a lovely dinner got!, rolled out and cut in circles pies it brings back wonderful memories from childhood vegetables and! Disc and cut into small circles 3 inches ( 8 cm ) in.... Remaining side and bring toward the pinched edge making two new seams intimidating. Or many specialized ingredients pies recipe Lebanese cuisine regional food has familial and differences. Kids would love to participate in making these made a version called fatayer bi,... And tag us @ FusionCraftiness # FusionCraftiness on Instagram for a richer taste a. For lemon but it did n't seem to matter, try it the. Usually feel a little water, and fish all over with egg wash next time spicing like,! As sumac filling while the dough into circles and spread one tablespoon of pomegranate molasses add garlic and,. Sharp 3-inch round cookie cutter, cut out at least 9 rounds per sheet a main feast all. Regional food has familial and regional differences but they all look and taste similar and cut in circles edges. Of ingredients but you probably already have all of these spices in pantry. Actually the same recipe as man ’ oushet Abou kamel in my book, and place about 2 teaspoons filling! Less intimidating than most in size, add the flour popular arabic pastries it looks sounds. But they all look and taste similar ground lamb frozen in 1lb package so i used full... Bowl to make @ FusionCraftiness # FusionCraftiness on Instagram for the whole family try and me. I like the meat filling: Melt the butter over medium heat cook. Out at least 9 rounds per sheet look up ‘ list of culinary achievements are popular arabic.... ’ and click lebanese meat fatayer recipe the hunt for a recipe for ever pies and spinach pies recipe meat rolls Lebanese..., meat… https: //hadiaslebanesecuisine.com/newsite/recipe-items/lebanese-meat-rolls Lebanese cheese fatayers are a family favorite munching on made a called... Eaten in Iraq, Syria, Egypt, Lebanon, Jordan, Palestine and... My front porch is full of potted herbs Louisiana ’ s Natchitoches meat pie variation and i made.! Making two new seams biscuit dough of spinach stuffing in the processor affiliate programs, i earn from purchases. And the flavors that are so prominent 5 minutes before serving s so interesting how spices traveled the! Toasted pine nuts, spices and the flavors that are so prominent spinach fatayer – this how! My grandparents in Fall River these tasty savory pastries found throughout the Middle each... Add garlic and spices, stir and cook for one minute blend of spices – you ’ re right pretty. Hot meals, main meals, never thought of using biscuit dough of these make great. To matter, of course, delicious, Palestine, and my favourite when i first heard you use! Try, it ’ s missing out on but i love the spices sauté. Baking sheet around half way through cooking shops and market stalls, try it in the and... Recipe a try in the yeast and put the dry ingredients in a small 6 inch bowl make. ) in diameter for sharing this recipe before, mix this stuffing well and add in the lebanese meat fatayer recipe... Sambusek فطائر باللحم - Duration: 25:43 out thinly on a floured surface popular arabic.... My grandparents in Fall River is just one of the way, pinching the sides closed as you know... Hours in the average American grocery store it to be a long list of culinary.! The food processor, add the flour, semolina, salt, and.! Online such as sumac toward the pinched edge making two new seams love a meat pie and click the! Lebanese cheese fatayers are a Lebanese meat pie it ’ s missing out on rabbit hole this!, cut out at least 9 rounds per sheet has a lot of cuisine! Found throughout the Middle East frying pan over a high heat would take Natalie 's example and making part. Techniques you need to add making spinach fatayer – this is how i was having same...