Prepare favorite pie crust. Cook all ingredients together except pie crust, stirring constantly till meat is light brown in appearance, but still moist, about 4-5 min. See more ideas about recipes, canadian food, food. Canadian Pork Pie. Canadian Tourtiere (Pork Pie) Now if you are looking for something traditionally Canadian, here is your recipe (followed by Canadian blueberry dessert below). Today's video features one of my favorite Christmas Recipes for French Canadian Meat Pie - also known as Tourtiere. Learn how to make this Canadian meat pie recipe with flaky crust and hearty, spiced filling, just in time for the holidays. French Canadian Meat Pie (Reveillon Tourtiere) This French Canadian meat pie or Reveillon Tourtiere recipe discusses how to make an excellent tourtiere in a simple way. Start with a pyrex baking dish that is 9.5 x 1.6 deep. Tourtière, also known as old fashioned pork pie or meat pie, is a traditional French-Canadian meat pie enjoyed throughout Canada, especially in Quebec. This recipe allows you to make 8 servings and the total time needed for cooking is 2 hours 15 minutes. Gordon's delicious pork pie recipe is perfect for a buffet, picnic or grown-up lunch box 2 hrs and 45 mins . A challenge ... 31 ratings 4.4 out of 5 star rating. Makes 1 pie or 8 servings. Centuries later, when the first French settlers came to Canada, they brought meat pie recipes with them, including tourtière. I love preparing it because it reconnects me with my French Canadian roots. Tips *Butter is used twice in this recipe. Why I love this tourtière recipe. Hi, this is pretty much the Pork Pie Recipe that the French Canadians here in Woonsocket, RI , make. Upload Photo or cancel. Bell's seasoning 1 onion, chopped 2 pie crusts for 9 inch plate. Serve either hot or cold with pickles or relish. It is made from a combination of ground meat, onions, savory tourtiere spices, and baked in a traditional piecrust and served as the main dish for a meal. Printer-friendly version. This pie is a bit too flat for my liking, the ones I get here are mounded up high. Tourtiere Canadian Pork Pie Recipe. https://www.thespruceeats.com/traditional-hand-raised-pork-pie-recipe-3961401 French Meat Pie, also called Tourtiere, is a classic French-Canadian dish that combines potatoes, onions, and spices, all enveloped in a buttery pie crust. How To Make Canadian Tourtière . Reply. “Because you have to wake up – four, five, six times – to add some broth into the hole on top of your dough. Current ... corn and ground pork alternately, beginning and ending with potatoes. Meat Pie Recipe Tourtiere is often served at the holidays and specifically Canadian Thanksgiving where it is served in smaller slices alongside the Turkey and trimmings. Brush the top of the pie with the beaten egg and bake for 40 to 45 minutes, until the top is golden brown and you can see the filling bubbling through the vents. Bake pies in a preheated 400 degree F oven for 35 to 40 minutes or until crust is golden. One big thing different though is the spice mixture, they use just ground allspice salt & pepper and bay leaf. https://citronlimette.com/.../the-best-tourtiere-french-canadian-meat-pie This is the Pork Shepherd's Pie recipe. … I make one for my father every Christmas Eve and he loves it! Meat pies have been around in one form or another since at least 1600 B.C. And is traditional served during the Christmas holidays. Top with Canadian Mozzarella cheese slices. Beat egg yolk with 1 teaspoon water. Seal and press firmly around edges with a fork. Every fall back in CT, my grandmother and I would make lots of Tourtieres (French Canadian Pork Pies) together to keep in the freezer for special occasions throughout the year. This recipe for Pork Pie came right out of French Canada, and we’ve never tasted a better one. Cooks.com - Recipes - Pork Pie Enter your email to signup for the Cooks.com Recipe Newsletter.... with step-by-step photographs of each recipe stage. Some of you may already know this, but my husband is Canadian. Yield: Serves 6. My family is known for planning a big feast whether it be a Sunday dinner, simple family get-together or a holiday. Get one of our Easy pork pie recipe and prepare delicious and healthy treat for your family or friends. Fit pastry over meat mixture; flute edges. Roll out pastry into a circle 1 inch (3 cm) larger than casserole surface. Preheat the oven to 180C/350F/Gas 4. Mash the potatoes and add to the pork mixture. Skip to main content Dairy Farmers of Canada Current location. Ingredients. I think these are best served at room temperature with ketchup. This pork pie was traditionally a holiday pie served following Midnight Mass on Christmas Eve. Pork Pie Recipe – Tourtiere Recipe. Makes a particularly good luncheon or late supper dish. I come from a large Greek And French family, so basically that means food, food and more food. Easy pork pie recipe. But no matter which recipe you choose, Ricardo says to expect one thing every time. Reviewed by millions of home cooks. Tuck the overhanging edges of the bottom crust over the edge of the circle and crimp to seal. Tourtiere Canadian Pork Pie. It only uses pork for the pie and is delicious. This FRENCH CANADIAN TOURTIÈRE RECIPE is a Canadian meat pie that originated from Quebec from as early as 1600. Transfer the circle to the top of the pie. “Be prepared not to sleep for a whole night,” he says. Tourtiers (French Pork Pie) - All Recipes. ground pork blade 3-4 boiled potatoes Dash of pepper 1 tsp. This venison tourtiere recipe marries the complexities of a meat pie brought together with a special blend of herbs and Cognac, and the rustic simplicity of game meat. For the filling, place half of the pork shoulder and bacon into a food processor and pulse to a coarse mince. Good appetite! Pour mix into pastry lined pie plate, cover with top crust which has slits in it. 45 minutes to make Serves 8; I watched the ladies in the U.P. This is the recipe my grandmother used to make. Home > Recipes > International > French Canadian Pork Pie. As for Ricardo, he often makes his pie with hand-chopped pork, instead of minced meat spiced with nutmeg and clove. FRENCH CANADIAN PORK PIE : 1 lb. Learn more about. Cook in a 350 °F (180 °C) oven for 25 to 30 minutes. Remove from the oven and let rest for 10 minutes before slicing to serve hot. I wrote a post about it a few years back, and shared our family recipe. Crecipe.com deliver fine selection of quality Easy pork pie recipes equipped with ratings, reviews and mixing tips. This budget-friendly French-Canadian speciality, known as tourtière, is traditionally served at Christmas, but with salad it makes a perfect spring supper 55 mins . make this. It’s thought that the original tourtière was a dish called “patina,” which was a meat pastry served around 400 A.D. in Europe. Fry pork with the onion until a golden color. Add the seasonings. https://whatscookingamerica.net/LindaSandberg/Appetizers/PorkPies.htm Making a tourtiere is an annual Christmas tradition for many French Canadian families. Learn how to cook great Easy pork pie . Then make the butter crust (see recipe … Trusted Results with Canadian pork pie recipe. From sunflower48386 11 years ago Add yours; Pick your photo Browse... Caption optional. Our most trusted Canadian Pork Pie recipes. Apr 28, 2020 - Explore Stan's Awesome Recipe Collecti's board "French Canadian Recipes", followed by 365 people on Pinterest. 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