Basic Mashed Potatoes For a great meat and potatoes meal, start off with great mashed potatoes. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. It's made by blending scallions or green onions with creamy mashed potatoes. This recipe will hopefully give you the proper techniques to turn out perfect mashed potatoes every time; always light, fluffy and lump-free. You'll love these...consider yourself warned: You'll want them every day! Delicious and cheesy, these potato pancakes are a huge hit with my 3 boys! Once the potatoes are ready, let cool for 1-2 minutes then cut in half lengthwise. Once the potatoes are ready, let cool for 1-2 minutes, then cut in half lengthwise. Yum -- do it, mate! Whenever I think of baked potatoes, my mind automatically also thinks steak! This classic potato dish is so wonderful as part of any meal! Place chunks of potato (Yukon gold is especially smooth and naturally buttery) in boiling water to just cover them. 2. You can bake them, fry them, roast them, sauté them, mash them, and more. It’s hard to imagine a simpler, more satisfying side dish than a classic baked potato, but there’s no reason that spuds should be limited to a supporting role at dinner. The first frying in done at a lower temperature, which softens the potato and prepares the starchy surface for the second frying's crispification. Avoid serving baked potatoes with other starchy dishes, such as rice or pasta. They can be made in advance! Perfect with hot pepper sauce and ketchup! For Vegan Baked Potato Recipes: use plant-based toppings like vegan butter, vegan cheese, ... Make these tasty Vegan Scalloped Potatoes with a creamy, savory cheese sauce to serve as a side dish with your favorite meatless meals! Bake on a foil-lined baking sheet, in a 400 degree F oven, until the cheese is melted and the pepperoni is crisp, 15-20 minutes. Top them with melted butter and some chopped chives as a side for chicken, pork, or steak, or set up a baked potato bar with a whole range of garnishes for a fun DIY evening. Great as a side dish or for snacking! Once the potatoes are fork tender, let them cool just enough so that they can be handled. Just line your cookie sheet with nonstick foil and clean up is a snap! Need ideas? Once the potatoes are ready, let cool for 1-2 minutes, then cut in half lengthwise. Simple and addicting air-fried sweet potato fries. Easy to make and filling to the core. Favorite; Pin 0; Share 0; Perfect Air Fryer Baked Potatoes are crispy on the outside and tender fluffy on the inside. The best part of these potatoes? Holiday meals are certainly the perfect time to incorporate some make-ahead dishes! Quick and easy to make. The texture this old-school method provides for russet potatoes is unlike anything you get by just roasting: so dense, moist, and rich. These are the easiest, creamiest potatoes au gratin I have ever had... YUM! If you want the yummy taste of a slowly baked potato but aren't patient enough, or don't have the know-how to bake it in an oven, this is for you. To get started, scrub the potatoes, then use a fork to pierce them in several places. Experiment with different cheeses for variety. 5. Add a green salad and French bread, and you have found the magic path to a man's heart. This baked potato has a crisp, golden skin, and is light and fluffy on the inside. Fried Potatoes make an excellent main dish or side dish. Next add half of the cheddar cheese and all of the Parmesan cheese. Next cut each potato into 4-8 sections. All you need is a great Greek salad for a full meal! Sweet potatoes are of the best, long-lasting foods you can buy right now. I created this recipe by accident. This is a traditional potato pancake recipe, and is a wonderful comfort food. Add comma separated list of ingredients to include in recipe. Use a fork to fluff the potato flesh, then season with salt and pepper and lightly drizzle with olive oil. This recipe will ensure your spuds come out perfect every time, so you can take it from there. The technique is straightforward, but make sure you season the potatoes generously. Finally, dip them in honey mustard, spicy ketchup, garlic aioli, or all 3 mixed together, like I did. Ketchup is always a fan favorite, but consider a making “campfire sauce” made from 2 parts of your favorite barbecue … If you can find smaller ones, they will take 45-60 minutes. The measurements are taken from other recipes because she always just winged it, but the method is the same. However, you can eat this as the main meal too because it has shredded chicken. Cover the pan and continue to cook, stirring occasionally, until the Swiss chard is wilted, about 5 minutes; season with salt and pepper. Plus it's affordable. It's totally tasty and everyone will rave! This is the way my mother always made her scalloped potatoes. White beans and garlicky greens: About 20 minutes before the potatoes will be ready, start making your topping. • Bake the potato for one hour or until tender. Those will take 60-75 minutes in a 375 degree oven. Add 1 can of rinsed and drained chickpeas, 1 diced tomato, 1/4 cup of water, 1 tablespoon grated fresh ginger, 1/2 teaspoon garam masala and 1/4 teaspoon turmeric. Quick and easy sheet pan breakfast potatoes! For a variation, serve in a casserole dish, and refrigerate overnight. These recipes are all ready in about 30 minutes. You can make this the night before and refrigerate it unbaked; the next day, let it stand at room temperature for 30 minutes before baking.—Katie Wollgast, Florissant, Missouri The way the crusty, crunchy edges outside contrast with the uniquely rich and creamy inside is truly a magical thing. 6. Finish with a drizzle of olive oil and/or a good shredded hard cheese like Parmesan or Pecorino if you like. You cant go wrong. Bacon ends cooked down and crumbled to be used in this twice baked potato casserole. Sweet potatoes can be quickly roasted or boiled, or you can batch-bake them over the weekend to stuff with leftovers throughout the week. Make a meal out of baked potatoes by topping them with chili, broccoli, and cheese or other savory fillings. This recipe is really easy and I have never had anyone not like it. It's a great side dish with a roast pork loin or beef tenderloin. If they’re not soft enough, continue microwaving, one minute at a time, until ready. Can be served plain or with ranch dressing as a dip. Since I missed the whole Instant Pot® train, I had to make at least one air fryer recipe while they're still hot. Add comma separated list of ingredients to exclude from recipe. Add 1 minced garlic clove and saute for 1 minute. The first step to making the perfect baked potato is knowing how long to bake a potato! These air-fried roasted one-bite potatoes are crispy on the outside and creamy on the inside. 4. Add 1 (15.5-ounce) can of drained and rinsed white beans and cook, stirring, for 5 minutes. Looking for delicious topping ideas and cooking tips for the perfect fluffy baked potato? Now you know the basics. Pepperoni pizza (pictured above): Once the potatoes are ready, let cool for 1-2 minutes, then cut in half lengthwise. Bring to a simmer, then lower the heat and continue simmering for 10 minutes; season with salt, pepper and fresh lemon juice. Use a fork to fluff the potato flesh, then season with salt and pepper and lightly drizzle with olive oil. Arugula, chopped romaine, and any other salad green would work well. I made these up years ago and have been making them ever since. On the stove or in the microwave, heat 1 (14.7-ounce) can or 2 cups homemade meat or vegetarian chili. Flip the potatoes and microwave for another three to five minutes. When you just want a classic steakhouse-style side, go for the baked potato. Sweet potato dinner rolls are a perfect side dish to any recipe you’re fixing. Baked rose-shaped potato gratins would be great for entertaining, since you can make them ahead, and keep them warm in the pan, or cool and reheat in the oven when you are ready to serve. The Best Potato Dishes to Go With Your Easter Ham, 8 Crispy Potato Skins Perfect for Game Day, Allrecipes is part of the Meredith Food Group. When you want soul-satisfying potato casseroles to serve with roasts, chops, and other main dishes, these are the recipes you need. While there are plenty of sweet potatoes recipes to choose from, we’re focusing on how you can pack more beta carotene into your side dishes. Add 6 cups of stemmed and chopped Swiss chard, along with 1/4 cup of water, and stir to combine. While the potatoes bake enjoy Buffalo Shrimp, a crowd-pleasing spin on, yes you guessed it, Buffalo wings. Lots of flavor & serving suggestions too! Add sour cream, chicken broth, bacon, chives, seasoning mix and cheddar cheese to diced baked potatoes for a hearty potato soup. Delicious baked brunch or side dish, quick and easy to prepare. To avoid lumps in your sauce, add the milk just a little at a time as you stir the flour and butter. Since trying these, I have gone completely potato crazy with mad potato disease!!! 7. 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