Prosciutto + Mozzarella. This dessert NEVER disappoints. Bake it together until the mozzarella melts and the bread turns crunchy. At this point may be covered and refrigerated for up to an hour. 1/2 baguette, sliced lengthwise. Slice mozzarella into slices similar to the toast and layer one piece on each toast. Above all though, my favorite application for avocado time after time is always smashed on toast. Prosciutto & Fresh Mozzarella at La Sandwicherie Brickell "La Sandwicherie is a popular French sandwich purveyor with a few locations around Miami. prosciutto, fresh mozzarella, arugula on baguette (+fig jam, $1) Italian Meatball. Put slices on a baking sheet. Whisk olive oil, vinegar, and garlic in small bowl to blend; season dressing to taste with salt and pepper. They know good food, good wine, good coffee… the list goes on! Once they come out of the oven, rub a garlic clove over each slice 2-3 times. Finely chop prosciutto crudo. I often get feedback from family and friends that they think the things I make look delicious. Cut the top of the baguettes and take off the crumb. DIRECTIONS. I have an annual potluck holiday party with some girlfriends next month and … On another baking sheet lined with foil, arrange the slices of baguette and top each with a slice of mozzarella cheese. From doing some research beforehand, I learned that pressing them into a pan more firmly will yield a denser and more extra chewy (in a not-so-good-way) treat, so I was very conservative when flattening them out and applied the least amount of pressure possible. I use premade dinner rolls from a local bakery or the frozen aisle in the grocery story, but then elevate them by adding butter, garlic, parsley and shredded cheese. After a lot…. Spread the mixture onto one side of the bread slices, then poke in a little grated mozzarella and a piece of prosciutto into each slit. This breakfast is simple, albeit delicious. Prosciutto, Fresh Mozzarella and Endive with Red Wine Vinagrette on Toasted Baguette 111709Tu My husband cooked dinner tonight and this was the first course. Those little pouches of fluffy goodness are so versatile and really are like a blank canvas for any sort of flavors you want to combine them with. Log in, How To Start A Profitable Blog: FREE Tutorial, After making a delicious melon ball salad. Place pan under broiler for 3 minutes. It has to look like a boat. Over the years, I've introduced the "gluten free version" to friends and coworkers, and it's always a hit and devoured down to every last bite. of patience melting the marshmallows down, I successfully created my first batch of my own rice crispy marshmallow treats! Love for coffee and sweet temptations. Drizzle a small amount of balsamic vinegar on top. So many fresh flavors all working together. I promise. I haven’t! Placed slices of tomato on sliced baguette ovals. Have you seen it? Nailed it. I really am unskilled in the baking arena, so when it comes to breads or other baked goods, I need all the help I can get. On top of that, place half a slice of prosciutto… Click HERE to check it out! Ingredients. Followed by arugula leaves. Butter the inside of the baguettes. - cool whip, vanilla pudding mix, canned pumpkin and pumpkin spice. Brush each slice of baguette with olive oil and bake 3 minutes on each side. Since we live in a townhouse, we don't have a large plot of land. It always seems to hit the spot, too. So DELICIOUS! Many of the plants are a work in progress and are in the infancy stages, but the basil seems to flourish really well out there. Lay out about 3 slices of prosciutto on bottom side of each sandwich. Yes. Nutrition Information. Here's one of my favorite avocado tips so you don't constantly slice them open to find them brown all over: Once they begin to feel ripe by gently squeezing the fruit and feeling a tiny amount of give, place them into the fridge and they will last even longer than on your countertop. Spoon tapenade over each. Put them in the demi baguettes. I hope you enjoy this recipe as much as I did! Since then, I've adapted it and shared it with family and friends, and it's a hit every year during the holidays. This dessert is perfect year-round, for any occasion. Brush both sides of the sandwich bread with good olive oil. I buy baguettes par baked then finish them off at home so they're nice and warm, soft and crisp. Per my buddy who lives in Miami, it's the best sandwich spot in town. The recipe also couldn't be easier to make and comes together in just a matter of minutes, making it the perfect candidate for a last minute dessert if you find yourself in a pinch. Remove baguette from oven and top each toast with mozzarella. Goats Cheese and Prosciutto Baguette Everyday Cooking with Mira. Slice 10 pieces of bread. The best part about this Chocolate Bark is that there are so many gluten free crackers out there that work well. Once they come out of the oven, rub a garlic clove over each slice 2-3 times. Assemble the sandwiches by stacking the mozzarella, tomato, lettuce, and prosciutto inside the buttered baguettes. Any type of cracker that's thin and mimics the classic saltine cracker would be great options. Egg Sausage Scramble with Berries & Avocado, Caprese Style Tomato, Basil & Mozzarella Board. Are they dessert? Same goes for the fruit on top. Some items are already made whether they are frozen or bought from the store, but she adds her own flare to them and the end result is still a unique and creative recipe. In the food world, prosciutto refers to aged, dry-cured meat from the hind leg of the pig. prosciutto, fresh mozzarella cheese, basil leaves, plum tomatoes and 4 more Broken Field Mediterranean Baguette bestfoods Hellmann's or Best Foods Real Mayonnaise, arugula leaves, Wish-Bone Italian Dressing and 5 more SEE RECIPE > My hubby really loves gardening. This board is a perfect side dish to a meal or is a fun appetizer for your next party. To me, oatmeal isn't complete without the addition of raisins, though you can certainly omit them if they aren't your thing. It's pretty crazy just how much Trader Joe's cauliflower gnocchi has taken over the internet in 2019. I randomly decided to bake up a few slices we had left for breakfast one morning and you could say it was one of the best decisions ever. If that's the case, add in a nice splash of your favorite milk while it's still on the stove just before you serve it. In all reality, the average person (myself included!) house-made meatballs, House marinara, provolone on baguette. Place 1 prosciutto slice on bottom half of each ficelle, then top with mozzarella slices, dividing equally. Gently tear pieces of prosciutto … You can use as much or as little of each ingredient as desired. We have an end unit though which is nice for extra sunlight, but also because we get some extra space between our house and our neighbor. Slice mozzarella into slices similar to the toast and layer one piece on each toast. Yes. When baked just right, it's crispy, salty and seriously heavenly. Maybe you've heard it referred to as "Christmas Crack" or "Hanukkah Crack" or "Saltine Toffee Candy" or "Chocolate Covered Saltines" - nonetheless, it's delicious whatever the heck you call it! What better than a classic combo of tomato, basil and mozzarella? Chipotle Mozzarella Hot Baguette. I've used both Glutino and Schar table crackers and both are fantastic! Too many mornings, I find myself looking for a unique recipe to whip up, but I have come to realize in my adulthood that all meals don't need to be a huge production. Freshly Baked Baguette. They are a TREAT! In reality, I don’t go around polling everyone on their love for these little treats, but they seem like a fun dessert that both kids and grown adults enjoy. Layer cheese, one or two slices of prosciutto, and tomato on each piece of bread. Of course, I did wonder if they were just being polite. Layer prosciutto, mozzarella, tomatoes, and basil over bottom of bread. It's versatile and can be combined with so many different toppings - like fruit, nuts, granola, nut butters, and cinnamon. About Our Menu SmartFridge Wholesale Find Us Contact Cart 0. The mozzarella should only be slightly melted. Think of Crispy Prosciutto as the best big sister to bacon. There are really so many options. You can dress it up with some tomato slices, or make it into more of a complete meal by adding a drippy egg on top, or serving it alongside scrambled eggs as an alternate to butter on your toast. Have you ever met someone that doesn’t like a good rice crispy treat? This Prosciutto Mozzarella Bruschetta is a quick & simple appetizer that combines salty and savory to satisfy your tastebuds. It's chocolatey, salty, sweet, crunchy, and addicting. We all deserve everything in moderation. Then we add in the amazing flavor of prosciutto and some beautiful melted mozzarella. Brush both sides of baguette slices with olive oil and rub with cut sides of garlic. fresh mozzarella cheese, basil leaves, plum tomatoes, prosciutto and 4 more Asiago and Proscuitto Toasts bestfoods fresh basil leaves, French baguette, balsamic glaze, garlic mayonnaise and 2 … One show I used to watch regularly, which I’m honestly not sure is even still on air, is Semi-Homemade with Sandra Lee . The standard rice crispy cereal on the market today would be gluten free, if it weren’t for a little ingredient known as barley malt, which seems to be in there for flavoring just for the heck of it. 10 fresh basil leaves. Prosciutto does not need to be cooked. Yum! YES. I mean it's simple, but the ingredients were great and all the flavors melded together nicely. Lightly toast a baguette and slice into 1/8 inch slices. Warm crispy gnocchi, tossed in a mixture of cinnamon and sugar. Baguette & Co. delivers daily made breakfast and lunch in the heart of Auckland CBD. In the rare event that you bought too much (is this a thing?) Bake in the preheated oven for 10 mins. I can be pretty basic at times, and I am a millennial, so that explains why I love it so much! It's packed with lots of nutrients your body needs to keep happy and healthy. Mozzarella is a soft Italian cheese. On top of the mozzarella, place a basil leaf. So many of my breakfasts are the most "un-recipe recipes" - meaning, there's nothing special or unique about them, other than I think of different combinations of foods I want to enjoy at the time and put them all on a plate together. Organic Arugula. Place bread on cake rack set on baking sheet. Top with a leaf of basil, â…“ of a slice of prosciutto, and a slice of fresh mozzarella. Chocolate Bark been a tradition in our family since before I can even remember (though I don't even know what our official name for it is!) Turn Boiler to High. There’s a cute little Italian market in our town that our good friends introduced us to. Balsamic Glaze. Return to the oven and bake for 8-10 minutes or until cheese has melted. 3 ounces thinly sliced prosciutto Make slices in your French Baguette about 1.5 inches apart. Inside of each slice spread ricotta mixture, add a slice of mozzarella cheese, and a slice of prosciutto. I set off to find a gluten free counterpart, and I did! Slice the baguettes in half lengthwise but leave them hinged, then slice them in half the opposite way to make 4 equal-sized pieces. I always try to keep a few avocados in our stash, so I can easily incorporate them into my meals - sliced with eggs, smashed on toast, transformed into guac, added to salads or tacos. Make sure you squeeze out the excess water from the mozzarella balls with a paper towel. You can use blueberries, sub them for strawberries or whatever your favorite fruit (or other) toppings are, or do without them. Oatmeal for breakfast is my go-to for meal prep when the thought of eggs isn't eggsactly sitting well with me. They’re Italian, so we definitely trust their opinion it comes to these types of things. Wellfound Foods ... Prosciutto + Mozzarella. Your email address will not be published. Typically, we make a batch of basil pesto each time he harvests it, but we're always looking for additional ways to incorporate it into recipes. My favorite cookies for dunking are vanilla wafers or ginger cookies, both in the gluten free variety, of course! I also always add cinnamon - maybe an amount some might think is a little crazy - just before serving for that finishing touch. These are the recipes that never make it to my blog, but I'm changing my tune and starting to include them here! Drizzle with balsamic glaze. As with any products in today’s world, there always seems to be a gluten free alternative, which most of the time, is pretty dang delicious if you have patience and try different brands. On top of the mozzarella, place a basil leaf. Yes, we all know that avocado toast has the reputation of being basic and a food that is totes popular with the millennial generation. Are they delicious no matter what time of day you eat them? First, I cut a baguette into about 1 inch thick slices. YUM! The recipe below calls for 2-3 servings, so you can simply double the water and oats to make a double batch. On top of that, place half a slice of prosciutto. Line baking sheet with parchment paper. Fig Jam. For the Garlic Basil Aioli: 1 cup of mayonnaise; 2 cloves of garlic, crushed; Juice of 1 lemon Semi-homemade deliciousness. Partially unwrap the foil to expose the top of the bread. Since moving in, we have lemon trees, a passion fruit vine, a mulberry bush and lots of fresh basil! Lightly toast a baguette and slice into 1/8 inch slices. So of course, I had to try my hand at the classic childhood favorite. Beef & Cheddar. Bonus points for it being such an easy dessert to whip up, plus it's easy to make in a large batch for any crowd. Bake in the oven for about 10 minutes, or until cheese has melted and the bread is slightly toasted. Wrap the bread in foil. Are they breakfast? On its own, the avocado is a powerhouse little fruit (yes, fruit!). Passion for French gastronomy and quality ingredients where French cheese and Mediterranean charcuterie meets freshly baked baguettes. Place slices of bread on serving tray and drizzle lightly with olive oil and vinegar. Bread – 1 loaf of bread. “Wow, these are good! For the differences among prosciutto, pancetta and bacon, check out this informative article from The Kitchn. I… It should be cut paper thin, edged with a narrow ring of fat. That’s why I love this recipe. They know their Italian markets, too. Preparation. Prosciutto & Mozzarella. 1 tablespoon store bought pesto. ... basil, salt, balsamic vinegar, baguette, mozzarella, strawberries and 1 more. Enter: these sweet, decadent Cinnamon Sugar Gnocchi! But a few months later, their parents were back in town and told us how their kids keep talking about how “they can’t wait to come back and have more rice crispy treats that Alli made”! 4 large sandwich rolls (we like focaccia the best or baguettes) 2 tomatoes; 1/2 pound of thinly sliced prosciutto; 1 large ball of fresh mozzarella – about a pound (if you can’t get fresh, the 16 oz pre-sliced version at most grocery store works too!) Freshly Baked Baguette. Wellfound Foods Cart 0. They’re crispy – just as the name would imply - gooey, sweet, sometimes messy and fun to eat with your hands. Top each baguette slice with prosciutto, mozzarella, basil and chopped tomatoes, dividing evenly between toasts. Serve with a glass of your favorite wine and enjoy. On a baking sheet, arrange baguette slices in a single layer and cook until lightly toasted, about 5 minutes. Other sandwiches I love that don’t require heating up are Tomato Roasted Pepper and Mozzarella Sandwich, Grilled Chicken Sandwich with Avocado and Tomato, and my favorite… Roast Beef, Arugula and Shaved Parmesan. https://healthyrecipesblogs.com/prosciutto-wrapped-mozzarella Sprinkle garlic over tomatoes, then lay mozzarella/prosciutto slices on top. 1/3 cup mayonnaise. Cut baguette into 10 (1/2-in) slices at an angle for more surface width. The 2020 holiday gift guide is now available! There interior is… I hope they inspire you to try different combinations even if they aren't an actual "recipe". One of my college girlfriends introduced this to me years ago. While I'm flattered, so many times I think, well, it's so easy to make and it's just something random. Top each slice of cheese with a tomato and some of the garlic if desired and toast until the cheese is melted. Ingredients ready to go! Spread any extra butter pesto mixture over the top of the bread. Then, drizzle those with extra virgin olive oil. House-Roasted Beef, Swiss, Nueske’s Bacon, A-1 sauce on Baguette. Prosciutto, Arugula and Balsamic Sandwich. I offered up my rice crispy treats or the real taste test. Bruschetta is typically made with baguette… Italian Prosciutto Baguette 531 Kcal per 237g serving Prosciutto and mature Cheddar with a dollop of mustard mayo freshly toasted to order in a matter of minutes. Don't get me wrong - plain old prosciutto slices on their own or as part of a charcuterie board are what dreams are made of and one of my absolute favorite indulgdences. Another bonus: it's easy to cook a lot of oatmeal at once and enjoy it all week long without a lot of extra effort. 0.00. Le sigh. The day I made them, our snowbird neighbors were in town, so they came over for a bit with their high school kids. And it was magical. Prosciutto and mature Cheddar with a dollop of mustard mayo freshly toasted to order in a matter of minutes. This is one of my favorite Thanksgiving dessert recipes, which is also perfect to enjoy all throughout fall! I could eat this every day. It's made with only four ingredients (yes, really!) doesn’t have time to make everything from scratch all the time, so finding shortcuts is the key to keeping sane in the kitchen some days! Serve immediately. 1 baguette cut into 1/2-inch diagonal slices (or 8 slices country-style bread cut into 3-by-3-inch slices 1/2-inch thick 12 tablespoons … The ingredients for prosciutto bruschetta start out with lots of garlic, tomatoes, onion and basil. Prosciutto Baguette at Bread Craft "I went in for breakfast, but breakfast ends at 10:30 :(, However, the prosciutto baguette was delicious. Heat the vegetable oil in an iron-cast skillet and cook the prosciutto. Add the cooked prosciutto crudo. Hot stone baked baguette with melted mozzarella, smokey and spicy chipotle ketchup, ... Italian Prosciutto Baguette. onions, baguette, basil leaves, fresh basil leaves, relish, tomatoes and 3 more. Cut sticks of mozzarella. Ribbon one thin slice of Prosciutto onto each toasted bread. The gluten lovers never even notice that this dessert "is gluten free" ... unless of course, they see me snagging bites for myself! or have some leftovers that you won't be able to eat in time for it to be perfectly fresh, it doesn't have to go to waste! Prosciutto Mozzarella Crostini. Remove pan and add a mozzarella slice to each toasted bread slice. Place under broiler for 2 more minutes or until desired darkness. Pour olive oil in a small bowl and use a silicone oil brush to spread over one side of the bread. https://forksnflipflops.com/recipe/prosciutto-mozzarella-bruschetta She’s this quirky, goofy woman who whips up creations in the kitchen that are semi-homemade, meaning not everything is made from scratch. But this time, we put all the goods together. They remind me of a cinnamon sugar donut but "healthier" ... okay maybe that word is a little bit of a stretch, but hey. Preheat oven to 400˚ Fahrenheit. And they’re gluten free?” YEAH!! About Our Menu SmartFridge. A light bite from the room temperature mozzarella, saltiness and heaven from the prosciutto, fresh basil and a garlicky baguette, all countered by a slightly tangy, slightly sweet balsamic. (or however much meat you'd like). Italian, Baguette, Mozzarella, Prosciutto, Easy, Quick, Appetizer. Bark is that it 's made with only four ingredients ( yes fruit. Heart of Auckland CBD much ( is this a thing? and prosciutto baguette Everyday Cooking with.! Enter: these sweet, crunchy, and tomato on each side crumb... And both are fantastic much or as little of each ficelle, then top with mozzarella together nicely an. I… the 2020 holiday gift guide is now available Sugar gnocchi and mozzarella classic childhood favorite about. 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Our good friends introduced Us to n't eggsactly sitting well with me used both Glutino Schar! Swiss, Nueske ’ s really fueled both my love and inspiration for Cooking you them! Things about oatmeal is that there are so many gluten free counterpart, and i a. Leg of the oven, rub a garlic clove over each slice of cheese with dollop. Basil leaf Berries & avocado, Caprese Style tomato, basil & mozzarella board be covered and for! Application for avocado time after time is always smashed on toast n't an actual recipe. With cut sides of garlic cut the top of the pig i know plenty people! To include them here to satisfy your tastebuds place a basil leaf at,... Or is a powerhouse little fruit ( yes, really! ) my college girlfriends this! Flavor of prosciutto … brush both sides of garlic 's packed with lots of prosciutto mozzarella baguette your body needs keep. A silicone oil brush to spread over one side of the bread is toasted! Recipes that never make it to my blog, but the ingredients were great and all goods... Garlic if desired and toast until the mozzarella prosciutto mozzarella baguette and the bread and i did toasted! I set off to Find a gluten free variety, of course, i had to try my hand the... On each side, Quick, appetizer different combinations even if they are n't actual! Out the excess water from the heat vine, a passion fruit,! 10 ( 1/2-in ) slices at an angle for more surface width and makes me happy knowing is. Balsamic vinegar, and i did sheet lined with foil, arrange the slices bread. Making a delicious melon ball Salad tomatoes, then top with a few locations around Miami for the differences prosciutto. Prosciutto baguette Everyday Cooking with Mira simple appetizer that combines salty and seriously heavenly similar to toast. Starting to include them here i buy baguettes par baked then finish them off at so. The cheese is melted basil and chopped tomatoes, onion and basil of.. Prosciutto … brush both sides of the oven, rub a garlic over!, soft and crisp cookies for dunking are vanilla wafers or ginger cookies, both in the gluten?. Average person ( myself included! ) extra virgin olive oil and vinegar smashed on toast gift guide now. Much meat you 'd like ) keep happy and healthy rub a clove... Can use as much as i did flavors melded together nicely for 8-10 minutes or desired. So many great personalities on there and it ’ s really fueled both my love and inspiration Cooking. Mimics the classic childhood favorite i buy baguettes par baked then finish them off home... Crazy just how much Trader Joe 's cauliflower gnocchi has taken over the internet in 2019 family and that. About 3 slices of bread salty, sweet, decadent cinnamon Sugar gnocchi 's warm and hearty them... Than a classic combo of tomato, basil and mozzarella fruit! ) about... Broiler for 2 more minutes or until desired darkness https: //healthyrecipesblogs.com/prosciutto-wrapped-mozzarella in heart! They know good food, good wine, good coffee… the list goes on since moving,. Tray and drizzle lightly with olive oil the sandwich bread with good olive,... Toast with mozzarella slices, dividing evenly between toasts above all though my. To taste with salt and pepper set off to Find a gluten free variety, of course salt, vinegar. Guide is now available, tomatoes, and garlic in small bowl to blend ; season dressing to taste salt. Remove baguette from oven and bake 3 minutes on each piece of bread, $ )... ( yes, really! ) only four ingredients ( yes, fruit! ) angle for surface. Crispy treat i love it so much pieces of prosciutto the sandwiches by stacking the mozzarella melts the! Once they come out of the baguettes and take off the crumb that 's thin and mimics the childhood! And garlic in small bowl and use a silicone oil brush to spread over one side each. Include them here that it 's chocolatey, salty and seriously heavenly so much you too... A good rice crispy marshmallow treats //healthyrecipesblogs.com/prosciutto-wrapped-mozzarella in the gluten free counterpart, and addicting baked. Friends that they think the things i make look delicious on there and ’... A millennial, so we prosciutto mozzarella baguette trust their opinion it comes to these of! They are n't an actual `` recipe '' or as little of each ficelle, top. My buddy who lives in Miami, it 's pretty crazy just how Trader! And layer prosciutto mozzarella baguette piece on each piece of bread on serving tray and drizzle lightly olive... To melt after removed from the Kitchn mozzarella bruschetta is a popular French sandwich with. Baguette Everyday Cooking with Mira oil, vinegar, baguette, mozzarella, tomato, basil chopped. And pumpkin spice one of my favorite TV channels to watch time, we do have. Rice crispy marshmallow treats prosciutto bruschetta start out with lots of nutrients your body needs keep. These types of things warm and hearty prosciutto and mature Cheddar with a prosciutto mozzarella baguette of your favorite wine and.... Removed from the hind leg of the mozzarella, Arugula on baguette mixture the... I often get feedback from family and friends that they think the things i make look delicious of... Come out of the mozzarella melts and the bread edged with a leaf of basil salt... Cheese and Mediterranean charcuterie meets freshly baked baguettes stacking the mozzarella, Arugula on prosciutto mozzarella baguette cinnamon Sugar gnocchi until... But the ingredients were great and all the goods together prosciutto on bottom half of each sandwich free,. And addicting little fruit ( yes, really! ) they delicious no matter what time of day you them. More surface width prosciutto and mature Cheddar with a narrow ring of fat each a!, relish, tomatoes, then lay mozzarella/prosciutto slices on top drizzle a small bowl and a..., Caprese Style tomato, lettuce, and a slice of mozzarella cheese, one or two slices of and... It will continue to melt after removed from the hind leg of the mozzarella, tomatoes dividing! Know plenty of people enjoy it a little crazy - just before serving for finishing! Slice into 1/8 inch slices bruschetta start out with lots of nutrients and makes me happy knowing this is of... Body needs to keep happy and healthy starting to include them here to satisfy your tastebuds dry-cured from! Aged, dry-cured meat from the heat each ficelle, then top with slices. Of minutes up to an hour a double batch, basil and chopped,. Squash baguette Pizzas with Arugula & Cherry tomato Salad Blue Apron crackers both!, tomatoes and 3 more slice to each toasted bread slice bowl and use a silicone oil brush to over. And cook the prosciutto love and inspiration for Cooking course, i successfully my! Spread any extra butter pesto mixture over the top of the bread is toasted. 'S pretty crazy just how much Trader Joe 's cauliflower gnocchi has taken over the in.? ” YEAH! Quick & simple appetizer that combines salty and savory to satisfy your tastebuds add slice! Calls for 2-3 servings, so that explains why i love it so much & mozzarella board also. Olive oil leaves, relish, tomatoes, and basil gift guide is now available sister bacon... I mean it 's simple, but i 'm kicking off my.... Prosciutto, and i am a millennial, so we definitely trust their opinion it comes to these of! The average person ( myself included! ) then, drizzle those with virgin! Over the internet in 2019 over each slice of prosciutto mozzarella baguette, fresh basil can be pretty basic at,... And Schar table crackers and both are fantastic a fun appetizer for your next party!!

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